ANNABELLA CHARDONNAY SONOMA

ANNABELLA CHARDONNAY SONOMA showcases a balanced flavor profile with notes of ripe apple, pear, and subtle oak, characteristic of the Sonoma County region. The moderate climate and diverse terroir contribute to the wine's fresh acidity and smooth finish, making it a versatile choice for various occasions.

This Chardonnay pairs beautifully with seafood dishes such as grilled shrimp and crab cakes, as well as creamy pasta and chicken prepared with white sauces. It also complements a variety of cheeses, especially brie and gouda.