ST FRANCIS CHARDONNAY

ST FRANCIS CHARDONNAY offers a bright flavor profile with notes of green apple, citrus, and hints of vanilla, reflecting its origin in Sonoma County, California. This region is known for its ideal climate and soil conditions, contributing to the wine's crisp acidity and well-rounded palate.

This Chardonnay pairs well with a variety of dishes, including roasted chicken, creamy pasta, and seafood such as scallops or shrimp. It also complements mild cheeses and fresh garden salads, enhancing the overall dining experience.